Lobscouse, eel soup and a kümmel schnaps to wash it all down: tradional North German cooking is still alive and well, if you know where to look.
Little has changed since 1905: The rustic restaurant still serves traditional, hearty, typically North German meals in an authentic atmosphere.
Set in a former publishing house, this restaurant offers creative takes on both French and North German cuisines.
The yellow building on the Fish Market is hard to miss! This fancy fish restaurant has been a Hamburg institution since 1898.
Enjoy liters of aromatic, home-brewed beer alongside platters of freshly cut meat in this underground, city centre brewery. Zum Wohl!
Located in an historic alleyway next to the impressive St Michael's Church, this athmospheric restaurant serves classic North German dishes.
A long list of names proves it: the world's most famous athletes, musicians, politicians and actors have had their taste of lobscouse here.