Combining techniques and ingredients from two or more distinct culinary traditions, fusion can bring diners the best of many worlds.
At the traditional and popular restaurant am kai, fish and meat lovers alike can enjoy themselves – and top the evening off with a delicious dessert!
This pie shop offers hot, savoury pies fresh from the oven with both traditional British and Aussie flavours, as well as some more experimental recipes.
An Asian-fusion restaurant where you can enjoy creative sushi and sashimi menus alongside Thai curries and fried noodle dishes.
Opposite Christuskirche station, 'Free Swimmer' offers all-time classics, creative new compositions, and everything in between.
Celebrity cook Steffen Henssler and his father Werner run this top-notch sushi fusion restaurant — aptly located by the Fish Market.
This world-wide vegan chain serves dishes that are good for your belly and the planet. Locations in Neustadt and in St. Georg specialise in Vietnamese cuisine.
Part of the Gastwerk hotel, located inside an old gasworks, Mangold offers a creative combination of the traditional and modern.
Looking for a top lunch pick? Try this Vietnamese-fusion eatery right in the city centre for colourful dishes and refreshing lemonades.
This waterside restaurant in Speicherstadt offers a mix of German and Italian specialties, with quite a view to boot!
Far-Eastern food in all of its varieties, from traditional to modern, can be enjoyed in the busy streets of Ottensen.
Right on the border of Eimsbüttel and Sternscanze, Yanomami serves up fresh, exquisite dishes from Venezuela with a little Peruvian influence.